Bun Pan Rack, 10-Tier Commercial Bakery Racks With Brake Wheels, Aluminum Racking Trolley Storage For Half & Full Sheet, Speed Rack For Kitchen Home, Bread Baking Equipment, 26"L X 20.3"W X 39"H

About these items This bakery rack is designed to help organize and transport baking trays efficiently in busy food preparation environments. Compatible with both full-size and half-size sheet pans the rack offers a practical storage solution for bakeries restaurants cafés catering services and commercial kitchens. Its vertical multi-tier structure allows bakers and kitchen staff to store multiple trays of baked goods while maintaining easy access during food preparation cooling or serving. The compact footprint makes it suitable for kitchens with limited floor space while still providing generous storage capacity. Whether used for cooling bread storing pastry trays or organizing baking sheets this rack helps streamline workflow and maintain a tidy kitchen environment. Built to handle demanding kitchen workloads this bun pan rack offers a total load capacity of 530 lbs with each tier supporting up to 75 lbs. The sturdy frame ensures reliable support for multiple baking trays filled with bread pastries cookies or other baked goods. Its stable construction helps prevent bending or deformation even during frequent daily use in busy kitchens. The strong structure allows kitchen staff to move large quantities of baked products safely and efficiently between preparation areas ovens cooling zones and serving stations improving productivity in bakery operations. The rack is made from high-quality aluminum alloy which offers excellent durability corrosion resistance and easy maintenance. Aluminum construction ensures the rack remains lightweight while still maintaining structural strength. This material also supports efficient heat conduction allowing freshly baked goods to cool more evenly when placed on trays within the rack. In addition aluminum surfaces are resistant to rust and easy to clean which helps maintain hygienic conditions in food preparation environments. The sturdy metal frame is designed for long-term use in professional kitchens and food service settings. For convenient movement the rack includes smooth rolling wheels that allow easy transportation of trays and baked products around the kitchen. Two rear wheels are equipped with brakes to secure the rack in place once positioned ensuring stability while loading or unloading trays. The wheels allow kitchen staff to quickly move the rack between workstations ovens storage areas or serving counters reducing the effort required to carry multiple trays by hand. This mobile design improves efficiency in fast-paced bakery and catering environments. The bun pan rack is designed for quick and simple assembly allowing users to set it up with minimal tools and effort. Clear instructions and included hardware help simplify the installation process so the rack can be ready for use in a short time. The design also allows optional wheel installation providing flexibility depending on the user's needs. If mobility is required the wheels can be installed easily while users who prefer a stationary rack can choose to keep the foot pads instead. This flexible configuration makes the rack suitable for different kitchen layouts and operational preferences. Key Differences The LHPR-10R model is a 10-tier bakery rack designed for smaller kitchens or lighter storage needs while maintaining the same 530 lbs total load capacity. It is lighter with a net weight of 20 lbs making it easier to move and assemble. The LHPR-20R model features a 20-tier design that doubles the tray storage capacity making it more suitable for larger bakeries or high-volume food preparation environments. Due to the increased number of tiers the 20-tier rack has a heavier structure with a net weight of 30 lbs and includes more assembly hardware. Specifications Item Model Number: LHPR-10R Material: Aluminum Alloy Load Capacity: 530 lbs / 240 kg Pan Type: Half and Full Size Sheet Pans Net Weight: 20 lbs / 9 kg Item Model Number: LHPR-20R Material: Aluminum Alloy Load Capacity: 530 lbs / 240 kg Pan Type: Half and Full Size Sheet Pans Net Weight: 30 lbs / 13.7 kg Package Contents LHPR-10R 1 x 10 Sheets Bakery Rack 4 x Foot Pads 9 x Hex Bolts 4 x "U" Washers 1 x User Manual LHPR-20R 1 x 20 Sheets Bakery Rack 13 x Hex Bolts 4 x "U" Washers 1 x User Manual